THE CHOCOLATE TOUCH
Florand, Laura

Sinopse
La Vie en Chocolat
Dominique Richard's reputation says it all--wild past, wilder flavors, black leather and smoldering heat. Jaime Corey is hardly the first woman to be drawn to all that dark, delicious danger. Sitting in Dom's opulent chocolaterie in Paris day after day, she lets his decadent creations restore her weary body and spirit, understanding that the man himself is entirely beyond her grasp.

Until he touches her. . .

Chocolate, Dominique understands--from the biting tang of lime-caramel to the most complex infusions of jasmine, lemon-thyme, and cayenne. But this shy, freckled American who sits alone in his salon, quietly sampling his exquisite confections as if she can't get enough of them--enough of him--is something else. She has secrets too, he can tell. Of course if she really knew him, she would run.

Yet once you have spotted your heart's true craving, simply looking is no longer enough. . .

Praise for Laura Florand and her novels
"I adored this story. . .Paris, chocolate, and romance, all in one hilarious package." --New York Times bestelling author Eloisa James

"Readers will devour this frothy, fun novel."--Booklist

"Both sensual and sweet. . .a story that melts in your mouth!" --USA Today bestselling author Christie Ridgway

Dados do Livro
Peso: 0,305 kg
Número de páginas: 304
Ano de edição: 2013
ISBN 13: 9780758286321
Altura: 21
Largura: 14
Comprimento: 1
Edição: 1
Idioma: Inglês
Tipo de produto: Livro
Assuntos: Romance

Autoria
LAURA FLORAND
Laura Florand is the international bestselling author of the Amour et Chocolat series (The Chocolate Thief, The Chocolate Touch, etc.), where sexy French chocolatiers woo the women they love with what they love best--romance you can taste. Nominated for Reviewers Choice Best Book of the Year (The Chocolate Kiss), her books have been translated into eight languages, received the RT Seal of Excellence and starred reviews from Publishers Weekly and the Library Journal, and been recommended by USA Today, NPR, and The Wall Street Journal, among others.